Jayone Foods recalled Frozen Oyster Meat due to potential Norovirus contamination. Consumers who eat this product risk serious gastrointestinal illness.
Class II — Eating this product may cause temporary or medically reversible health problems; serious harm is unlikely.
Frozen Oyster Meat (IQF), Cert No. KR-15-SP; Processor Name: JBR KR-15-SP; Harvest Date: Feb 06, 2025 Shucked Date: Feb 07,2025 Expiration: 02/06/2027 UPC: 8809366955717; Frozen Oyster Meat (IQF), Cert No. KR-15-SP; Processor Name: JBR KR-15-SP; Harvest Date: Feb 06, 2025 Shucked Date: Feb 07,2025 Expiration: 02/06/2027 UPC: 8809366955717
Frozen Oyster product is potentially contaminated with Norovirus
| Recall # | Product | Lot / code | Status |
|---|---|---|---|
| H-0500-2025 | Frozen Oyster Meat (IQF), Cert No. KR-15-SP; Processor Name: JBR KR-15-SP; Harvest Date: Feb 06, 2025 Shucked Date: Feb 07,2025 Expiration: 02/06/2027 UPC: 8809366955717 | Lot Code: B250206 | Terminated |
| H-0501-2025 | Frozen Oyster Meat (IQF), Cert No. KR-15-SP; Processor Name: JBR KR-15-SP; Harvest Date: Feb 06, 2025 Shucked Date: Feb 07,2025 Expiration: 02/06/2027 UPC: 8809366955717 | Lot Code: B250206 | Terminated |
Trader Joe's Authentically Korean Seaweed Salad with Spicy Dressing contains undeclared peanuts. People with peanut allergies risk severe allergic reactions if they consume this product.
Prime Line Distributors and Ferrarini USA recalled imported ready-to-eat pork guanciale products due to possible Listeria contamination. Consuming contaminated product could cause serious infection, particularly in vulnerable populations.
Made Fresh Salads recalled ready-to-eat deli style salads and cream cheese due to potential Listeria monocytogenes contamination. Listeria infection can cause severe illness and is particularly dangerous for pregnant women, young children, and immunocompromised individuals.
Foods Alive Inc. recalled Foods Alive Moringa Leaf Powder due to potential Salmonella contamination. Consumers who have this product should not use it, as Salmonella can cause serious foodborne illness.
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