Table 87 Frozen, LLC Recalls Pork Pizza Products Produced Without Benefit of Inspection
Produced Without Benefit of Inspection
Class I — A reasonable probability that eating this product will cause serious health problems or death.
9.6-oz. plastic shrink-wrapped packages containing a single personal size pizza identified as “TABLE 87 COAL OVEN PIZZA Home Of The Coal Oven Slice PROSCIUTTO” with UPC codes 804879558286 and 10804879558283.; 9.7-oz. plastic shrink-wrapped packages containing a single personal size pizza identified as “TABLE 87 COAL OVEN PIZZA Home Of The Coal Oven Slice PEPPERONI” with UPC code 804879583080.
Produced Without Benefit of Inspection
EDITOR'S NOTE: This release is being reissued as an expansion of the June 6, 2019 recall to include additional products and production dates.
WASHINGTON, June 14, 2019 Table 87 Frozen, LLC., a Brooklyn, N.Y. firm, is recalling an undetermined amount of frozen pizza products containing pork and beef that were produced without the benefit of federal inspection, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today.
The scope of this recall now includes ready-to-eat, prosciutto and pepperoni pizza products produced from June 3, 2017 through June 4, 2019. The following products are subject to recall: [View Labels (PDF only)]
On June 6, 2019, Table 87 Frozen, LLC. recalled approximately 649 pounds of frozen pizza products that contained pork produced from April 1, 2019 through June 4, 2019.
The products subject to recall bear establishment number EST. 51192 inside the USDA mark of inspection. The firm applied this mark of inspection to the labels of the pork and beef pizza products without authorization. These items were shipped to retail and wholesale locations, as well as through online sales, nationwide.
The problem was discovered on June 4, 2019, when the New York State Department of Agriculture and Markets contacted FSIS inquiring as to whether the plant was operating under a USDA Grant of Inspection. FSIS personnel identified more affected product types and dates of production after further investigations.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.
FSIS is concerned that some product may be in consumers freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers and members of the media with questions about the recall can contact Robert Cucco, President, Table 87 Frozen, LLC., at (718) 287-8700.
Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.
Produced Without Benefit of Inspection
Blackwing Organic Meats beef and pork products were produced and distributed without USDA inspection, including ground beef, steak, and stew meat. Uninspected meat may contain harmful pathogens and is unsafe to consume.
Ghanaianway Restaurant and Grocery LLC's Salted Lamb products were produced without USDA inspection. The safety and quality of these products cannot be verified.
Quality Poultry & Seafood, Inc. recalled various frozen catfish fillet products produced without federal inspection. Products that bypass inspection may pose unknown food safety risks.
Do not rely on this site to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. Always check the original FDA or USDA notice, linked on every recall page.