Soul Cedar Farm LLC recalled Zesty Sweet Peppers due to potential Clostridium botulinum contamination, confirmed by a pH level of 5.57 that allows bacterial growth. Consumers who have this product should not eat it and should discard it or return it to the store.
Class II — Eating this product may cause temporary or medically reversible health problems; serious harm is unlikely.
Zesty Sweet Peppers. Shelf stable product in glass container. Net wt. 8 oz (372 g). The label is read in parts: "***Zesty Sweet Peppers *** Ingredients: Sweet Peppers, Balsamic Vinegar (organic wine vinegar, organic concentrated grape must), Olive Oil, Onion, Lemon Juice, Garlic, Rosemary, Thyme *** Batch** Date Processed *** SOUL CEDAR FARM 124 Center Rd. Chimacum, WA 98325 ***".
Potential to be contaminated with Clostridium botulinum. Product was tested and found to have pH level of 5.57.
| Recall # | Product | Lot / code | Status |
|---|---|---|---|
| F-1298-2022 | Zesty Sweet Peppers. Shelf stable product in glass container. Net wt. 8 oz (372 g). The label is read in parts: "***Zesty Sweet Peppers *** Ingredients: Sweet Peppers, Balsamic Vinegar (organic wine vinegar, organic concentrated grape must), Olive Oil, Onion, Lemon Juice, Garlic, Rosemary, Thyme *** Batch** Date Processed *** SOUL CEDAR FARM 124 Center Rd. Chimacum, WA 98325 ***". | Process dates: 5/27/2021 (code ZP05211), 9/13/2021 (ZP09212), 10/8/2021 (ZP10213), 2/5/2022 (ZP02221), and 2/14/2022 (ZP02222). Code Interpretation of ZP02221: ZP is the product (Zest Peppers), 02 is the month (February), 22 is the year (2022), and 1 is the batch number (first batch during 2022). | Terminated |
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