Kent Quality Foods, Inc. Recalls Hot Dog and Sausage Products Due to Misbranding and an Undeclared Allergen
Misbranding; Unreported Allergens
Class I — A reasonable probability that eating this product will cause serious health problems or death.
TETON WATERS RANCH COOKED UNCURED POLISH SAUSAGE MADE WITH BEEF
Product Contamination
WASHINGTON, July 26, 2019 Kent Quality Foods, Inc., a Grand Rapids, Mich. establishment, is recalling approximately 48,681 pounds of ready-to-eat polish sausage with beef products that may be contaminated with extraneous materials, specifically pieces of flexible pink rubber, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today.
The ready-to-eat polish sausage with beef items were packaged on June 17, 2019 and June 20, 2019. The following products are subject to recall: [View Labels (PDF only)]
The products subject to recall bear establishment number EST. 5694 on the product packaging. These items were shipped to retail locations in California and Utah.
The problem was discovered when the firm received two complaints of extraneous materials from retailers on July 17, 2019 and July 18, 2019.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
FSIS is concerned that some product may be in consumers refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers with questions regarding the recall can contact Jim Zubkus, Kent Quality Inc., Vice President of Sales, at (616) 459-4595. Members of the media with questions regarding the recall can contact Steve Soet, Kent Quality Foods Inc., President, at (616) 459-4595
Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.
Misbranding; Unreported Allergens
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Do not rely on this site to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. Always check the original FDA or USDA notice, linked on every recall page.