Haifa brand cold smoked salmon and cold smoked seabass were recalled because of potential Listeria monocytogenes contamination. This pathogen can cause serious infection, particularly in pregnant women, young children, elderly people and those with compromised immune systems.
Class I (our estimate) — A reasonable probability that eating this product will cause serious health problems or death.
The agency has not published a classification for this recall yet. FDA enforcement data runs about a month behind the initial announcement, so we estimate severity from the stated hazard and replace it with the official class when it arrives.
Cold Smoked Salmon and Cold Smoked Seabass
Listeria — Potential contamination with Listeria monocytogenes
Image published by the U.S. Food and Drug Administration.
Prime Line Distributors and Ferrarini USA recalled imported ready-to-eat pork guanciale products due to possible Listeria contamination. Consuming contaminated product could cause serious infection, particularly in vulnerable populations.
Made Fresh Salads recalled ready-to-eat deli style salads and cream cheese due to potential Listeria monocytogenes contamination. Listeria infection can cause severe illness and is particularly dangerous for pregnant women, young children, and immunocompromised individuals.
Foods Alive Inc. recalled Foods Alive Moringa Leaf Powder due to potential Salmonella contamination. Consumers who have this product should not use it, as Salmonella can cause serious foodborne illness.
American Regent recalled Epinephrine Injection USP 30 mg/30 mL multi-dose vials due to potential particulate matter and loss of sterility assurance. Users of affected vials face serious risk if the contamination is present, as injection of particles or non-sterile product could cause infection or other harm.
Do not rely on this site to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. Always check the original FDA or USDA notice, linked on every recall page.