Class IFDAIN, NC, NY, SC +1
Fresh Unlimited Inc recalls Freshway Foods - Diced Butternut Squash, packaged in 4 pound plastic bags - 4 bags per cas (Class I)
Potential contamination of Listeria monocytogenes
Class IFDAF-3051-2015
Fresh Unlimited Inc recalls Caesar Salad, #5.56 (2,522g) "INGREDIENTS: Romaine Lettuce, Caesar Dressing (Soybean oil, (Class I)
Class I — A reasonable probability that eating this product will cause serious health problems or death.
Product
Caesar Salad, #5.56 (2,522g) "INGREDIENTS: Romaine Lettuce, Caesar Dressing (Soybean oil, water, distilled vinegar, Romano cheese (pasteurized part skim milk, cheese culture, salt, enzymes),*****" *ALLERGENS** Fish, Milk, Wheat; Kale Chicken Caesar Pasta Salad, 3.87# (1.757g) INGREDIENTS: COOKED TRI-ROTINI PASTA***CAESAR DRESSING (Soybean Oil, Water, Distilled Vinegar, Romano Cheese*** ALLERGENS: FISH, MILK, SOY, WHEAT; Kale Caesar Pasta Recovery Salad, 3.375# (1530g) INGREDIENTS: COOKED TRI-ROTINI PASTA***CAESAR DRESSING (Soybean Oil, Water, Distilled Vinegar, Romano Cheese*** ALLERGENS: FISH, MILK, WHEAT
- Caesar Salad, #5.56 (2,522g) "INGREDIENTS: Romaine Lettuce, Caesar Dressing (Soybean oil, water, distilled vinegar, Romano cheese (pasteurized part skim milk, cheese culture, salt, enzymes),*****" *ALLERGENS** Fish, Milk, Wheat
- Kale Chicken Caesar Pasta Salad, 3.87# (1.757g) INGREDIENTS: COOKED TRI-ROTINI PASTA***CAESAR DRESSING (Soybean Oil, Water, Distilled Vinegar, Romano Cheese*** ALLERGENS: FISH, MILK, SOY, WHEAT
- Kale Caesar Pasta Recovery Salad, 3.375# (1530g) INGREDIENTS: COOKED TRI-ROTINI PASTA***CAESAR DRESSING (Soybean Oil, Water, Distilled Vinegar, Romano Cheese*** ALLERGENS: FISH, MILK, WHEAT
Reason for recall
The firm failed to declare the allergen eggs on their labels.
Affected products (3)
| Recall # | Product | Lot / code | Status |
|---|---|---|---|
| F-3051-2015 | Caesar Salad, #5.56 (2,522g) "INGREDIENTS: Romaine Lettuce, Caesar Dressing (Soybean oil, water, distilled vinegar, Romano cheese (pasteurized part skim milk, cheese culture, salt, enzymes),*****" *ALLERGENS** Fish, Milk, Wheat | Product #74810 TC 11741319 BEST USED BY: 7/6/15, TC 11751319 BEST USED BY: 7/5/15, TC 11761319 BEST USED BY: 7/8/15, TC 11771319 BEST USED BY: 7/9/15, TC 11801319 BEST USED BY: 7/12/15, TC 11811319 BEST USED BY: 7/12/15, TC 11821319 BEST USED BY: 7/13/15, TC 11822319 BEST USED BY: 7/13/15, TC 11831319 BEST USED BY: 7/13/15 & 7/14/15, TC 11871319 BEST USED BY: 7/17/15. | Terminated |
| F-3052-2015 | Kale Chicken Caesar Pasta Salad, 3.87# (1.757g) INGREDIENTS: COOKED TRI-ROTINI PASTA***CAESAR DRESSING (Soybean Oil, Water, Distilled Vinegar, Romano Cheese*** ALLERGENS: FISH, MILK, SOY, WHEAT | 74910 TC 11731319 BEST USED BY: 7/7/15, TC 11752319 BEST USED BY: 7/7/15, TC 11781319 BEST USED BY: 7/10/15, TC 11812319 BEST USED BY: 7/12/15, TC 11822319 BEST USED BY: 7/12/15, TC 11832319 BEST USED BY: 7/15/15, TC 11841319 BEST USED BY: 7/16/15. 74917 TC 11752319 BEST USED BY: 7/7/15, TC 11761319 BEST USED BY: 7/8/15, TC 11781319 BEST USED BY: 7/10/15, TC 11812319 BEST USED BY: 7/12/15, TC 11821319 BEST USED BY: 7/12/15, TC 11832319 BEST USED BY: 7/15/15. | Terminated |
| F-3053-2015 | Kale Caesar Pasta Recovery Salad, 3.375# (1530g) INGREDIENTS: COOKED TRI-ROTINI PASTA***CAESAR DRESSING (Soybean Oil, Water, Distilled Vinegar, Romano Cheese*** ALLERGENS: FISH, MILK, WHEAT | Product #74916 TC 11752319 BEST USED BY: 7/7/15, TC 11781319 BEST USED BY: 7/10/15, TC 11801319 BEST USED BY: 7/12/15, TC 11812319 BEST USED BY: 7/12/15, TC 11821319 BEST USED BY: 7/12/15, TC 1184319 BEST USED BY: 7/15/15, TC 11872319 BEST USED BY: 7/18/15. | Terminated |
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Class IFDAIN, KY, MI, NY +2
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