Class IUSDA FSISIL
Food Evolution Recalls Ready-to-Eat Dip and Salad Products Containing Meat Produced Without Benefit of Inspection
Produced Without Benefit of Inspection
Class IUSDA FSIS033-2017
Food Evolution, LLC. Recalls Chicken Products Due to Misbranding and Undeclared Allergens
Class I — A reasonable probability that eating this product will cause serious health problems or death.
Product
12.01 oz. clear plastic containers containing “Mediterranean Style Cous Cous Salad with Sweet Basil Dressing, Distributed by Roundy’s Supermarkets, Inc.”
Reason for recall
Misbranding; Unreported Allergens
Agency notice
WASHINGTON, April 5, 2017 Food Evolution, LLC., a Schiller Park, Ill. establishment, is recalling approximately 150 pounds of Mediterranean-style chicken cous cous salad products due to misbranding and undeclared allergens, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The product contains tree nuts, specifically pecans, a known allergen, which is not declared on the product label.
The ready-to-eat Mediterranean-style chicken cous cous salad items were packaged on March 31, 2017 and have a use-by date of April 7, 2017. The following products are subject to recall: [View Label (PDF only)]
- 12.01 oz. clear plastic containers containing Mediterranean Style Cous Cous Salad with Sweet Basil Dressing, Distributed by Roundys Supermarkets, Inc.
The products subject to recall bear establishment number P-34309 inside the USDA mark of inspection. These items were shipped to Roundys Supermarket locations in Illinois, Minnesota and Wisconsin.
The problem was discovered by Roundys Supermarkets. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers and members of the media with questions about the recall can contact Bret Schultz, President of Food Evolution LLC, at (312) 561-7108.
Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: https://www.fsis.usda.gov/reportproblem.
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Do not rely on this site to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. Always check the original FDA or USDA notice, linked on every recall page.