Ducktrap River of Maine recalled smoked mussels, scallops, and shrimp in 6oz and 16oz tubs due to environmental detection of Listeria in the production facility. Consuming Listeria-contaminated shellfish can cause listeriosis, a serious foodborne illness.
Class II — Eating this product may cause temporary or medically reversible health problems; serious harm is unlikely.
Ducktrap Smoked Mussels in both 6oz and 16oz Tubs; Ducktrap Smoked Scallops in both 6oz and 16oz Tubs; Ducktrap Smoked Shrimp in both 6oz and 16oz Tubs
Environmental sampling detected Listeria in the environment.
| Recall # | Product | Lot / code | Status |
|---|---|---|---|
| F-1528-2016 | Ducktrap Smoked Mussels in both 6oz and 16oz Tubs | Lot Numbers: 533006 to 538003 Explanation of coding: The lot # coding is (538003 for example) - 5 year (2015), 38 week, 00 batch during the day if more than one batch produced, 3 day of the week, 1 is Sunday so 3 would be Tuesday. | Terminated |
| F-1529-2016 | Ducktrap Smoked Scallops in both 6oz and 16oz Tubs | Lot Numbers: 535003 to 538004. Explanation of coding: The lot # coding is (538003 for example) - 5 year (2015), 38 week, 00 batch during the day if more than one batch produced, 3 day of the week, 1 is Sunday so 3 would be Tuesday. | Terminated |
| F-1530-2016 | Ducktrap Smoked Shrimp in both 6oz and 16oz Tubs | Lot Numbers: 533004 to 537005. Explanation of coding: The lot # coding is (538003 for example) - 5 year (2015), 38 week, 00 batch during the day if more than one batch produced, 3 day of the week, 1 is Sunday so 3 would be Tuesday. | Terminated |
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