Dole All Natural Spinach was recalled due to positive testing for Salmonella contamination. Consumers who eat raw or undercooked spinach could develop salmonellosis.
Class I — A reasonable probability that eating this product will cause serious health problems or death.
Dole All Natural SPINACH; Net Wt. 8 oz. (227 g). Enjoy by 10-15-15, UPC 7143000976 Product of the USA Excellent Source of Vitamin A, K, C, Folate and Manganese Distributed by Dole Fresh Vegetables, Monterey, CA
Random Sampling by the Michigan Department of Agriculture had a positive result for Salmonella in one bag of spinach.
| Recall # | Product | Lot / code | Status |
|---|---|---|---|
| F-0193-2016 | Dole All Natural SPINACH; Net Wt. 8 oz. (227 g). Enjoy by 10-15-15, UPC 7143000976 Product of the USA Excellent Source of Vitamin A, K, C, Folate and Manganese Distributed by Dole Fresh Vegetables, Monterey, CA | Lot code A27409B and A27409A, Enjoy by October 15, 2015. | Terminated |
Dole Fresh Vegetables, Inc. recalled Dole Salad kits due to Listeria monocytogenes contamination. Consuming contaminated product may cause serious infection, particularly in pregnant women, elderly people, and those with weakened immune systems.
Dole Fresh Vegetables Inc recalled multiple chopped salad kits including Dole Chopped Kit Avocado Ranch, Dole Premium Kit Southwest Salad, Dole Cajun Ranch Chopped Kit, Dole Premium Kit Endless Summer, and Marketside Chopped Salad Kit Bacon Crunch due to potential Listeria monocytogenes contamination. Consuming contaminated product may cause serious infection, particularly in pregnant women, elderly people, and those with weakened immune systems.
Dole Chopped Kit Teriyaki Pineapple was recalled because the incorrect masterpack resulted in undeclared milk allergen in the product. Consumers with milk allergies risk allergic reaction from this mislabeled salad kit.
Dole recalled multiple chopped salad kits and vegetable mixes due to an incorrect chemical (foam detergent) being added to the wash system. The contamination poses a health risk to consumers who consume the affected products.
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