Class IIFDA12 Mar 2020F-0875-2020

Advanced Fresh Concepts Corp recalls Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual tray (Class II)

Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp was recalled due to Vibrio parahaemolyticus contamination. This bacterium can cause severe gastroenteritis and septicemia in consumers.

Class II — Eating this product may cause temporary or medically reversible health problems; serious harm is unlikely.

Product

Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual trays per case Distributed by AFC Distribution Corp. Rancho Dominguez, CA

Reason for recall

Firm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand.

Affected products (1)

Recall #	Product	Lot / code	Status
F-0875-2020	Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual trays per case Distributed by AFC Distribution Corp. Rancho Dominguez, CA	Lot 2019.10.02	Terminated

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